Broil steak in oven on both sides (to brown) in large, deep pan.
Pour the canned tomatoes, followed by 1/2 can of water, over the meat.
Add sliced onions, salt, and pepper.
Cover pan tightly with aluminum foil, and bake at 350 for 2 1/2 to 3 hours.
Serve with rice or noodles.
(The picture above shows sides of noodles and mashed potatoes.)
TIP: Can substitute chuck steak for short ribs or chicken steaks.
